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The Danish Pig

The Danish Pig is a series of six decorated plates describing the production process for Danish pork and modern pig farming. With this piece, Anna Olivia Kristiansen illustrates food production in a simple and sober manner. She does this with six plates that illustrate the pig’s way from the farmer to the consumer’s table. The project is not intended to lecture but as a matter-of-fact description of modern food production. “If consumers are prepared to eat the pig, they should be prepared to hear the underlying story,” says Anna Olivia Kristiansen.

Anna Olivia Kristensen

b. 1978, Danish Ceramic Designer

Anna Olivia Kristiansen graduated as a ceramist from the Glass and Ceramic School on Bornholm in 2003 and from The Danish Design School in 2006. She has held several exhibitions in Denmark and abroad, including the Biennale of Craft and Design in Kolding (2009) and the Object Factory II at the Museum of Arts and Design in New York (2009). In 2007, she was awarded the EKWC Grant for Young Participants. In creating her works, Anna Olivia Kristiansen aims to develop functional objects for everyday use that have an additional agenda. She takes inspiration from the society that she is a part of – phenomena that she finds intriguing or concerning. Often, her ceramic works are imbued with powerful statements that comment on our times. Thus, the porcelain invites debate and afterthought, but it can also simply be enjoyed for its purely decorative properties. It is exactly this juxtaposition of enlightenment and graphic aesthetics that let her create informative products that do not become didactic or patronising.

By same artist:
Broiler Bowls (CC_13, 2009)
The Danish Pig (CC_12, 2008)

img c-aok-01/The Danish Pig, series of 6 plates
Dia: 27 cm
pale blue ornament on white base
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img c-aok-01/The Danish Pig, series of 6 plates
Dia: 27 cm
pale red ornament on white base
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img c-aok-01/The Danish Pig, series of 6 plates
Dia: 27 cm
grey ornament on white base
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